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#4513044 - 03/27/20 01:58 PM My idea of a healthy breakfast in current conditions  
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Nixer Offline
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Well, first I had a bowl of Special K, lowfat milk and fresh strawberries and banana. Just a little honey.

Tea, again with a little honey.

Then...dessert!

[Linked Image]

Attached Files VitaPic.JPG
Last edited by Nixer; 03/27/20 01:59 PM.

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#4513046 - 03/27/20 02:19 PM Re: My idea of a healthy breakfast in current conditions [Re: Nixer]  
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I've got everything apart from the mega men and the zinc. smile


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#4513051 - 03/27/20 03:05 PM Re: My idea of a healthy breakfast in current conditions [Re: Nixer]  
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Chili cheese omelette and Centrum Silver..good enough for me


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#4513056 - 03/27/20 03:48 PM Re: My idea of a healthy breakfast in current conditions [Re: Nixer]  
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Cup of coffee and an orange


"In the vast library of socialist books, there’s not a single volume on how to create wealth, only how to take and “redistribute” it.” - David Horowitz
#4513058 - 03/27/20 04:10 PM Re: My idea of a healthy breakfast in current conditions [Re: Nixer]  
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Breakfast this morning was the usual spinach wrap (each eating half) containing scrambled eggs, Havarti cheese, cut raw spinach, pomegranate seeds and a touch of fig preserves for sweetness and to hold the wrap together.

We're going to eat the last of the fresh strawberries and bananas today (part of our ~1 week perishables) then switching over to frozen bags, both hand prepped and store purchased (works well with fruit smoothies).

The container of raw spinach might last through the weekend, then homemade cabbage soup in the freezer (plenty of food was prepped and frozen last weekend). We also have plenty of nuts and pumpkin seeds, bell peppers and onions (some prepped and frozen), canned smoked oysters, a dozen large pomegranates and several bars of Lindt dark chocolate.

So I have the important foods covered...

[Linked Image]

Along with canned soups, clam chowder, sardines, as well as frozen beef, chicken, turkey, ham, fish, shrimp and sweet potatoes.

I have everything except for watermelon. I forgot the freaking watermelon! skyisfalling

++++++++++

^ Just trying to interject some humor in a crisis biggrin , although there's really not much difference in my grocery/TP stash/habits than at any other time except for some extra prepping and freezing last weekend. I'm soon going to miss having eggs and fresh produce to eat, but I'm not complaining.

But again, if we were eating the same portion sizes as we were 15 years ago, our ~6 mth supply might not last 2 (not anticipating being home bound for that long). It would have also been difficult to change the habit of constantly eating out, which isn't convenient when you live in the rurals. Heck, we can't even get Chinese or pizza delivered out here!

Fortunately my wife is doing fine with working on satellite internet, as long as the rest of us stay off any video streaming. I think the last HughesNet 'Gen5' upgrade was substantial.

Attached Files Natural_Viagra.jpg


The rusty wire that holds the cork that keeps the anger in
Gives way and suddenly it’s day again
The sun is in the east
Even though the day is done
Two suns in the sunset, hmph
Could be the human race is run
#4513060 - 03/27/20 04:28 PM Re: My idea of a healthy breakfast in current conditions [Re: Nixer]  
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Where's the bacon? It's not breakfast without bacon and bacon makes everything better.


[Linked Image]
#4513061 - 03/27/20 04:30 PM Re: My idea of a healthy breakfast in current conditions [Re: Nixer]  
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PanzerMeyer Online centaurian
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Where's the buttermilk biscuits with sausage gravy?


“Whoever fights monsters should see to it that in the process he does not become a monster. And if you gaze long enough into an abyss, the abyss will gaze back into you.”
#4513064 - 03/27/20 04:47 PM Re: My idea of a healthy breakfast in current conditions [Re: Nixer]  
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One soft boiled egg, one slice of toast with butter + marmite, half mango, half papaya, glass of milk.
Stopped taking supplements couple of years back, I was becoming a slave to the little bottles.

Cheers,
Slug


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#4513071 - 03/27/20 05:04 PM Re: My idea of a healthy breakfast in current conditions [Re: PanzerMeyer]  
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Originally Posted by NoFlyBoy
Where's the bacon? It's not breakfast without bacon and bacon makes everything better.

Does Butterball Turkey Sausage count?


Originally Posted by PanzerMeyer
Where's the buttermilk biscuits with sausage gravy?

Oh man, my favorite Cracker Barrel breakfast back in the day was the Uncle Herschels...

From memory...large fried catfish fillet with two eggs over easy, grits, hash brown casserole, and a couple of biscuits drowned in sawmill gravy (made with bacon or sausage drippings?). I'd always add a couple more biscuits and a couple of cornbreads for good measure. readytoeat



The rusty wire that holds the cork that keeps the anger in
Gives way and suddenly it’s day again
The sun is in the east
Even though the day is done
Two suns in the sunset, hmph
Could be the human race is run
#4513085 - 03/27/20 06:22 PM Re: My idea of a healthy breakfast in current conditions [Re: Nixer]  
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Nixer Offline
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Living with the Trees
I don't normally religiously take supplements.

The bug has me paying more attention to lots of things.

edit: Oh and I do adore Steak and eggs, or bacon/sausage and eggs and tons of homefries and occasionally hashbrowns. readytoeat

Just trying to limit that to once a week or so.

Last edited by Nixer; 03/27/20 06:25 PM.

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#4513098 - 03/27/20 08:01 PM Re: My idea of a healthy breakfast in current conditions [Re: MarkG]  
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Originally Posted by MarkG
Originally Posted by NoFlyBoy
Where's the bacon? It's not breakfast without bacon and bacon makes everything better.

Does Butterball Turkey Sausage count? t:


Not really. It's not made from pigs.


[Linked Image]
#4513105 - 03/27/20 09:05 PM Re: My idea of a healthy breakfast in current conditions [Re: NoFlyBoy]  
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Originally Posted by NoFlyBoy
Originally Posted by MarkG
Originally Posted by NoFlyBoy
Where's the bacon? It's not breakfast without bacon and bacon makes everything better.

Does Butterball Turkey Sausage count? t:


Not really. It's not made from pigs.


I didn't remember and had to dig, I have a couple packs of frozen bacon in the laundry room freezer.

We're pretty well organized and good at keeping on top of shelf life (most frozen foods in a labeled Ziploc bag with freezer marker contents and date). But at some point over the next couple of weeks we're going to have to prioritize, as I've done for our lunch today (finishing some older tomatoes and avocados). Not so much needing to ration (although that mentality is already setting in), just some sort of order, like finishing the more perishable foods first.

None of us are picky eaters, but my father is the least picky eater I know, eating pig's feet and snout, cow tongue and lots of other weird stuff (also some bugs like crickets and grasshoppers). Yeah, I've tried them all just because I said I would (and he calls me on it) but most of that stuff I can pass on. smile

But if I ever get really hungry...



The rusty wire that holds the cork that keeps the anger in
Gives way and suddenly it’s day again
The sun is in the east
Even though the day is done
Two suns in the sunset, hmph
Could be the human race is run
#4513110 - 03/27/20 09:49 PM Re: My idea of a healthy breakfast in current conditions [Re: Nixer]  
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Cow tongue and tripe is good when it's properly prepared and seasoned. Yup. We do the same thing with the food in portions in Ziploc bags and marked with dates. Nothing is wasted. Something that is cooked and leftover can be frozen too.


[Linked Image]
#4513115 - 03/27/20 10:11 PM Re: My idea of a healthy breakfast in current conditions [Re: Nixer]  
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Zamzow Offline
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Can't even remember the last time I HAD a breakfast - or even lunch.

I only eat dinner, around 8pm.

Sometimes I don't eat at all for a day...

#4513116 - 03/27/20 10:18 PM Re: My idea of a healthy breakfast in current conditions [Re: NoFlyBoy]  
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Nixer Offline
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Originally Posted by NoFlyBoy
Cow tongue and tripe is good when it's properly prepared and seasoned.


I hear Batwing surprise and Pangolin stew are real good also. exitstageleft


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#4513125 - 03/27/20 11:56 PM Re: My idea of a healthy breakfast in current conditions [Re: Nixer]  
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Originally Posted by Nixer
Originally Posted by NoFlyBoy
Cow tongue and tripe is good when it's properly prepared and seasoned.


I hear Batwing surprise and Pangolin stew are real good also. exitstageleft


I'd try them both with a little Tony Chachere's Bold I see in your pic, along with some Tabasco Sauce. yep



The rusty wire that holds the cork that keeps the anger in
Gives way and suddenly it’s day again
The sun is in the east
Even though the day is done
Two suns in the sunset, hmph
Could be the human race is run
#4513126 - 03/28/20 12:20 AM Re: My idea of a healthy breakfast in current conditions [Re: MarkG]  
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Nixer Offline
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Living with the Trees
LOL, very few people would catch the Tony's.

It's my favorite salt! winkngrin


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Look for me on Twitter, Instagram, Facebook or Tic Toc...or anywhere you may frequent, besides SimHq, on the Global Scam Net. Aka, the internet.
I am not there, never have been or ever will be, but the fruitless search may be more gratifying then the "content" you might otherwise be exposed to.

"There's a sucker born every minute."
Phineas Taylor Barnum

#4513176 - 03/28/20 02:55 PM Re: My idea of a healthy breakfast in current conditions [Re: NoFlyBoy]  
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Originally Posted by NoFlyBoy
Where's the bacon? It's not breakfast without bacon and bacon makes everything better.


Agree. Or sausage, whichever you are in the mood for. Topped off with an anti inflammatory, a muscle relaxer and Lidocaine patch and I am ready for the day.


Never approach a bull from the front, a horse from the rear or a fool from either end.
BOC Member since....I can't remember!
#4513180 - 03/28/20 03:28 PM Re: My idea of a healthy breakfast in current conditions [Re: Nixer]  
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Naunton Beauchamp Worcestershi...
Nice mug of Builder's Rosie* sets me up..to be repeated every hour......I'm English smile And porridge, which incidentally is an effective remedy for ex-racer Greyhound baldy arse....doesn't seem to act on my bonce though smile

*Very strong 'Rosie Lee' =tea



#4513183 - 03/28/20 04:05 PM Re: My idea of a healthy breakfast in current conditions [Re: Nixer]  
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MarkG Offline
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BREAKFAST FOODIE THREAD!!!...

Breakfast this morning (weekend breakfast usually bigger and later in morning), only one week in and the way I "cook" is already beginning to slightly change (everything split two ways)...

Scissor finely-cut spinach (1 cereal-sized bowl full instead of 2).
5 scrambled eggs (instead of 6).
1 slice of cheese (instead of 2) melted in eggs.
1 avocado (instead of 2).
Same amount of chopped turkey sausage, heated in skillet.
Same amount of pomegranate seeds.
Slightly more grits (have most of).

[Linked Image]


Pour hot buttered grits on top of spinach, then add turkey sausage, eggs, avocado chunks, topped off with pomegranate seeds...

[Linked Image]

++++++++++

Cashew milk is meh, it's ok but I prefer almond or oat milk (also have a gallon of skim milk). We just wanted to try something new and the cashew milk was fully stocked when we last shopped. Now we know why. smile

All followed by a Men's One-A-Day Multivitamin (wife takes her own).

Attached Files DSCF0039.JPGDSCF0054.JPG


The rusty wire that holds the cork that keeps the anger in
Gives way and suddenly it’s day again
The sun is in the east
Even though the day is done
Two suns in the sunset, hmph
Could be the human race is run
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