"Chimay Bleue" sounds delicious, Corsaire...
In my young days in my good old town of Saint Malo there was a tavern selling hundreds of beers from around the world, and I got to taste many of these great belgian beers. The Chimay Bleue is a strong dark beer made by monks at the Chimay abbey. I also liked the lights Gueuze Lambic or the Kriek "Mort Subite" (sudden death !
) with a cherry taste.
